Ham and Split Pea Soup Recipe - A  enormous Soup

Ham and Split Pea Soup Recipe - A enormous Soup

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taking into consideration the slightly sweet, somewhat salty, and subtly smoky way of being of the ham, this hearty soup is the ideal grow less or winter soup -- a deafening one for lunches, or as a starter for dinner.

The ingredient of Ham and Split Pea Soup Recipe - A enormous Soup

  1. 2 tablespoons butter
  2. u00bd onion, diced
  3. 2 ribs celery, diced
  4. 3 cloves garlic, sliced
  5. 1 pound ham, diced
  6. 1 bay leaf
  7. 1 pound dried split peas
  8. 1 quart chicken growth
  9. 2u2009u00bd cups water
  10. salt and arena black pepper to taste

The instruction how to make Ham and Split Pea Soup Recipe - A enormous Soup

  1. Place the butter in a large soup pot over medium-low heat. protest in onion, celery, and sliced garlic. Cook slowly until the onions are translucent but not brown, 5 to 8 minutes.
  2. blend in ham, bay leaf, and split peas. Pour in chicken accrual and water. rouse to combine, and simmer slowly until the peas are throb and the soup is thick, roughly more or less 1 hour and 15 minutes. stir up occasionally. Season with salt and black pepper to serve.

Nutritions of Ham and Split Pea Soup Recipe - A enormous Soup

calories: 373.7 calories
carbohydrateContent: 37 g
cholesterolContent: 39.8 mg
fatContent: 14.4 g
fiberContent: 15 g
proteinContent: 25.1 g
saturatedFatContent: 5.8 g
servingSize:
sodiumContent: 1186.7 mg
sugarContent: 5.7 g
transFatContent:
unsaturatedFatContent:

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